Low Carb Fried Rice

  
Low Carb Fried Rice 
Ingredients:

  • 1 head of cauliflower 
  • 8oz steak (or desired meat)
  • 1 bag frozen peas/carrots
  • 2 eggs
  • 1 tbsp garlic
  • 1 tbsp olive oil
  • 3 tbsp soy sauce 

Directions: 

Chop cauliflower, place in food processor until it looks like rice. Pour olive oil and garlic into pan, sautée and place chopped meat into pan, cook thoroughly, add peas/carrots until thawed add cauliflower. Scramble and cook eggs, pour into cauliflower mixture, add soy sauce and stir well. Top with salt/pepper or desired seasonings. 

Serves 6-8.

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