Pour all ingredients into bowl and whip up, dollop 12 or 24 servings onto wax paper and freeze for 1-2 hours. Store in freezer.
- 8oz cream cheese, softened
- 1/2 cup unsalted butter, softened
- 1/4 cup of stevia in the raw or sugar substitute
- 1 teaspoon vanilla extract
Carbs: 12 servings at 1 carb each or 24 servings at .4 carbs roughly
You will get various carb amounts when you use different sweeteners.